The Festive Food of Russia
by Lesley Chamberlain
ISBN 13: 9781856261951
Format: Hardcover (60 pages) Publisher: Kyle Books Published: 11 Apr 1996
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Polish and Russian (Cooking Around The World) (Cooking Around the World S.)
by Lesley Chamberlain,Catherine Atkinson
ISBN 13: 9780754815471
Format: Paperback (96 pages) Publisher: Lorenz Books Published: 28 Oct 2005
Russian, German & Polish Food & Cooking: With Over 185 Traditional Recipes from the Baltic to the Black Sea, Shown Step-by-Step in Over 750 Clear and Tempting Photographs
ISBN 13: 9781843098867
Format: Illustrated (256 pages) Publisher: Hermes House Published: 01 Feb 2014
The Secret Artist: A Close Reading of Sigmund Freud
ISBN 13: 9780704381476
Format: Paperback (340 pages) Publisher: Quartet Books Published: 01 Oct 2000
Classic German Cookbook: 70 Traditional Recipes from Germany, Austria, Hungary and the Czech Republic, Shown Step by Step in 300 Photographs
ISBN 13: 9781846819582
Format: Paperback (96 pages) Publisher: Hermes House Published: 30 Nov 2013
Volga, Volga: A Voyage Down the Great River
ISBN 13: 9780330333467
Format: Paperback (274 pages) Publisher: Picador Published: 12 Jan 1996
German, Austrian, Czech and Hungarian (Cooking Around the World)
by Lesley Chamberlain,Catherine Atkinson,Trish Davies
ISBN 13: 9780754815464
The Illustrated Food and Cooking of Poland Germany and Eastern Europe: Discover the Rich and Diverse Cuisines of Russia, Poland, Ukraine, Germany, ... ... the Balkans (Illustrated Food & Cooking of)
by Catherine Atkinson,Lesley Chamberlain,Trish Davies
ISBN 13: 9780754819769
Format: Hardcover (264 pages) Publisher: Lorenz Books Published: 01 Jun 2009
The Food And Cooking of Eastern Europe (Cookery Library)
ISBN 13: 9780140468137
Format: Paperback (480 pages) Publisher: Penguin Published: 16 Oct 1989
Lenin's Private War: The Voyage of the Philosophy Steamer and the Exile of the Intelligentsia
ISBN 13: 9780312367305
Format: Hardcover (432 pages) Publisher: St. Martin's Press Published: 07 Aug 2007
Motherland: A Philosophical History of Russia
ISBN 13: 9781843542858
Format: Hardcover (256 pages) Publisher: Atlantic Books Published: 01 Jul 2004
Russian, Polish & German Cooking: The Very Best of Eastern European Cuisine, with More Than 185 Delicious Recipes Shown in 750 Photographs
ISBN 13: 9781844774548
Format: Hardcover (256 pages) Publisher: Lorenz Books Published: 29 Sep 2017